© Photo:
Restaurant Hotel Ærø
Since 1860, the yellow hotel has stood on the Svendborg harbor as a symbol of hospitality and Danish cuisine at its best.
In the restaurant at Hotel Ærø, the peaceful coziness of the past is combined with modern comfort. If the weather permits, you can sit at their outdoor tables and enjoy the new view over Svendborg Harbor and the green hills of Tåsinge on the other side of the strait.
In the kitchen, they strive to maintain the Danish culinary tradition, with a focus on high-quality local ingredients.